SM Hotels Takes a Stand Against Food Waste with ORCA Technology

Sunday, 25 August 2024, 03:09

SM Hotels introduces the ORCA technology to significantly reduce food waste in hotels. This innovative solution converts organic waste into usable compost and biogas, promoting sustainable practices within the hospitality industry. By adopting ORCA at the Taal Vista Hotel, SM Hotels showcases how technology can lead to environmentally friendly operations.
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SM Hotels Takes a Stand Against Food Waste with ORCA Technology

SM Hotels Introduces ORCA Technology

In a groundbreaking move against food waste, SM Hotels and Conventions Corp. (SMHCC) has rolled out the ORCA (Organic Refuse Conversion Alternative) Biodigester at the Taal Vista Hotel. This innovative technology transforms organic waste into compost and biogas, highlighting the hotel's commitment to sustainability.

How ORCA Works

  • ORCA technology utilizes a biodigester to break down food waste.
  • The process converts waste materials into biogas for energy.
  • Generated compost can be used to enrich soil, promoting eco-friendly practices.

Impact on the Hospitality Industry

This adoption of ORCA technology by SM Hotels emphasizes the importance of sustainable solutions in reducing food waste across the hospitality sector.


This article was prepared using information from open sources in accordance with the principles of Ethical Policy. The editorial team is not responsible for absolute accuracy, as it relies on data from the sources referenced.


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