Exploring Biotechnology's Role in Food Security: Insights from Abubakar Kyari
Thursday, 19 September 2024, 08:44
Understanding the Role of Biotechnology in Food Security
On Thursday, Abubakar Kyari, the Minister of Agriculture and Food Security, emphasized the significance of modern biotechnology and its impact on food security. During his address at the second international conference, Kyari highlighted how GMO techniques can enhance plant breeding, allowing for greater crop yields.
Advantages of GMO in Agriculture
- Increased resistance to pests and diseases
- Enhanced nutritional profiles of crops
- Improved adaptability to adverse environmental conditions
Kyari urged farmers to embrace these biotechnology innovations, asserting that they are essential for meeting the food supply challenges of the future.
This article was prepared using information from open sources in accordance with the principles of Ethical Policy. The editorial team is not responsible for absolute accuracy, as it relies on data from the sources referenced.