Scurvy Awareness: What Canadian Doctors Need to Know
Recognizing Scurvy Symptoms
Scurvy, often linked to vitamin C deficiency, has seen a resurgence, necessitating that Canadian healthcare professionals stay vigilant. The classic indicators include:
- Fatigue
- Swollen gums
- Joint pain
- Severe bruising
Preventing Scurvy in Patients
To combat this nutritional challenge, awareness of food sources rich in vitamin C is key. Encourage your patients to increase their intake of:
- Citrus fruits
- Leafy greens
- Bell peppers
- Tomatoes
In conclusion, maintaining vigilance regarding scurvy is essential for ensuring patient health.
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