DailyMail Reports on Fake Spices: 7 Dodgy Seasonings to Be Aware Of
DailyMail Uncovers the Flourishing Issue of Fake Spices
Spices are a cornerstone of culinary delights, yet many consumers may not realize that some spices in their kitchens could be counterfeit. Research has shown that a staggering amount of oregano found in Europe is deemed suspicious. This article dives into the seven most unreliable seasonings that you should keep an eye on to ensure the quality of your cooking.
Identifying the 7 Fraudulent Spices:
- Fake Black Pepper: Often adulterated with low-quality fillers.
- Tumblers in Turmeric: Pure turmeric may be thinned with cheaper substitutes.
- Chilli Powder: A common target for dilution.
- Oregano: A significant portion of oregano is questionable due to its sourcing.
- Garlic Powder: Frequently mixed with other powders to increase profit margins.
- Ground Cinnamon: Prone to being blended with cheaper alternatives.
- Cilantro: Sometimes replaced with non-native herbs.
Food safety should be a priority when selecting spices; be vigilant about where you source them and their authenticity.
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This article was prepared using information from open sources in accordance with the principles of Ethical Policy. The editorial team is not responsible for absolute accuracy, as it relies on data from the sources referenced.