Food Antigens and Their Role in Tumour Growth Prevention in the Small Intestine
Understanding Food Antigens
Food antigens are components of food that can elicit immune responses. Recent research shows that these antigens play a pivotal role in cancer prevention, particularly in the small intestine.
The Role of Food Antigens in Cancer Prevention
- Suppress Tumour Formation: Food antigens help in reducing the likelihood of tumour growth.
- Boost Immune Response: They enhance the body’s ability to fight off cancer cells.
- Potential Dietary Strategies: Incorporating specific food items can be beneficial for health.
Recommended Foods Rich in Antigens
- Fruits and Vegetables
- Nuts and Seeds
- Whole Grains
Overall, incorporating food antigens into your diet can be a proactive approach to maintaining small intestine health and preventing tumour formation. For further insights, consult health professionals.
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