Egg Powder Market Soars: Fairfield Market Research Foresees US$2.6 Billion Value by 2030

Monday, 18 March 2024, 14:32

The global egg powder market is on the rise, driven by the increasing demand for processed and packaged foods and the convenience factor. With its versatile nutritional profile, egg powder sales are expected to grow further amid the trend of shelf-stable ingredients. Fairfield Market Research projects a significant leap, with the market value reaching US$2.6 billion by 2030.
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Egg Powder Market Soars: Fairfield Market Research Foresees US$2.6 Billion Value by 2030

Promising Growth in the Global Egg Powder Market

Predominantly fueled by the soaring popularity of processed and packaged foods, the market for egg powder is thriving.

Key Factors Driving the Market

  • Convenience: Growing inclination towards convenience foods.
  • Nutritional Benefits: Versatile nutritional profile of egg powder.
  • Market Projections: Sales expected to rise due to shelf-stable ingredient trend.

London, March 18, 2024 (GLOBE NEWSWIRE) -- Global egg powder market is whisking up a storm, projected to reach a value of US$2.6 Bn by 2030, a decent leap from US$1.8 Bn in 2


This article was prepared using information from open sources in accordance with the principles of Ethical Policy. The editorial team is not responsible for absolute accuracy, as it relies on data from the sources referenced.


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