The Current Meat Crisis in Morocco: Causes and Consequences
Overview of the Meat Crisis
Moroccans are grappling with a meat crisis as beef and lamb/goat prices have surged to over 100 MAD, leaving many struggling to afford these staples. This sharp increase, which has persisted for...
Causes of the Crisis
- Drought conditions significantly impacting livestock availability.
- Disruptions in supply chain creating further complications.
- Soaring costs due to a combination of economic factors.
Conclusion
As the crisis continues, Moroccan households are forced to reconsider their meat consumption, raising concerns regarding food affordability and nutrition.
This article was prepared using information from open sources in accordance with the principles of Ethical Policy. The editorial team is not responsible for absolute accuracy, as it relies on data from the sources referenced.