Exploring the Projected Growth of Non-Meat Ingredients Market and Forecasted Trends for 2024-2034
Monday, 15 July 2024, 12:56
Growing Market Projection
The Non-Meat Ingredients Market is expected to reach USD 69.0 billion by 2034, showcasing a steady compound annual growth rate (CAGR) of 4.9%.
Covered Segments
- By Source: Plant, Animal, and Chemical Substances
- By Ingredient: Binders, Extenders, Fillers, Flavoring Agents, Coloring Agents, and Preservatives & Salt
- By Product Type: Fresh Processed Meat, Raw-Cooked Meat, Pre-Cooked Meat, Raw Fermented Sausages, Cured and Dried Meat, and Others
- By Application: Fresh Meat, Frozen Meat, Ready-To-Eat Meat, Convenience Food, and Others
- By Regional Forecast: 2024-2034
Market Implications
This projected growth emphasizes the evolving landscape of the food industry and the increasing importance of non-meat ingredients in meeting changing consumer expectations and demands.
This article was prepared using information from open sources in accordance with the principles of Ethical Policy. The editorial team is not responsible for absolute accuracy, as it relies on data from the sources referenced.