USDA Conducts Tests on Ground Beef Following Bird Flu Outbreak in Dairy Cow Regions

Monday, 29 April 2024, 22:07

The USDA is taking precautions and conducting tests on ground beef in regions affected by the recent bird flu outbreak in dairy cows. Despite the concerns, the USDA reassures the public that the U.S. meat supply remains safe. It is recommended for consumers to properly cook beef to eliminate any potential bacteria and viruses, ensuring food safety.

https://store.livarava.com/a82a83e3-0675-11ef-a6c0-63e1980711b2.jpg — USDA Conducts Tests on Ground Beef Following Bird Flu Outbreak in Dairy Cow Regions

USDA Conducts Tests on Ground Beef

The U.S. Department of Agriculture (USDA) is closely monitoring and testing ground beef in areas where dairy cows have been affected by the recent bird flu outbreak.

Food Safety Assurance

USDA Reassurance: The USDA emphasizes that the U.S. meat supply is safe for consumption.
Cooking Precautions: It is advised for individuals to cook beef thoroughly to eliminate any harmful bacteria and viruses.

The proactive measures taken by the USDA aim to maintain the safety and integrity of the food supply chain.

This article was prepared using information from open sources in accordance with the principles of Ethical Policy. The editorial team is not responsible for absolute accuracy, as it relies on data from the sources referenced.