Avant Meats Seeks Funds to Scale Up Lab-Grown Seafood Production

Friday, 29 March 2024, 07:19

Avant Meats, a Hong Kong-based start-up, is on a mission to expand its lab-grown seafood production capacity in Singapore. The company aims to grow groupers, snappers, and eel meat from cells to meet the rising demand for sustainable seafood. Avant Meats' innovative approach in cultivating seafood has attracted attention in the industry, showcasing a shift towards more environmentally friendly practices.

https://store.livarava.com/d5bd353b-ed9c-11ee-8909-87cc5c87fb08.jpg — Avant Meats Seeks Funds to Scale Up Lab-Grown Seafood Production

Avant Meats Expands Sustainable Seafood Production

Avant Meats, a Hong Kong-based start-up, is seeking funds to scale up its lab-grown seafood production in Singapore. The company is focusing on growing groupers, snappers, and eel meat from cells to meet the increasing demand for sustainable seafood. The move reflects a trend towards adopting more environmentally friendly practices in the industry.

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